Easy Homemade Dark Chocolate
- AI Kitchen
- Apr 7
- 2 min read
Craving real chocolate without all the additives? This homemade dark chocolate is silky, rich, and surprisingly easy to make using cocoa butter and cocoa powder. Just melt, mix, and chill.

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Recipe
Servings: 8
Calories per serving: 120
Total time: 15 minutes (plus 1 hour chilling)
Easy Homemade Dark Chocolate![]() Ingredients:
Instructions:
Nutritional Value (per serving):
Storage Instructions:Store the chocolate in an airtight container in the fridge for up to 2 weeks. For best texture, let it sit at room temperature for a few minutes before eating. |
Prompt
Very straightforward- I wanted to make Easy Homemade Dark Chocolate and I knew which ingredients I will be using. I asked ChatGPT:
I have cocoa powder and cocoa butter. How can I make delicious dark chocolate at home?Scroll to the top of the page or click the link below for the recipe!























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