All My Recipes

A classic Italian beef ragu that’s rich, comforting, and perfect for make-ahead meals. Slow-simmered, balanced, and deeply satisfying.

Golden cast iron cornbread with crisp edges, a soft center, and a light sugar syrup drizzle for a cozy, comforting treat.

Spicy cod in a paprika-rich tomato sauce with tender vegetables — comforting, bold, and perfect for a weeknight dinner.

This DIY butter puff pastry is flaky, flexible, and far less processed than store-bought — without the all-day commitment.

A practical apple cake with a tender crumb, simple ingredients, and just enough spice for everyday baking.

A golden, hearty winter soup packed with roasted vegetables and fresh turmeric for cozy comfort.

This ginger turmeric tea with clove and cayenne is warming, soothing, and made with real pantry staples for cold weather comfort.

Steamed, smashed, and broiled broccoli with mozzarella — crispy edges, tender centers, and minimal prep for busy nights.

These easy chocolate protein bagels are dairy-free, chewy, and made with a traditional method—real bagels with 13–15g protein each.

A café-style orange semolina cake that’s moist, lightly airy, and full of real citrus flavor — simple to make and even better the next day.

A fresh, make-ahead Brussels sprouts salad with apple and Parmesan that’s easy, healthy, and perfect for holiday meals or busy winter days.

This easy red lentil tofu is smooth, savory, and ready the same day. No soy, no pressing, just simple, healthy comfort food.

Quick, 3-ingredient banana + coconut cookies with a chocolate dent — healthy-ish, kid-friendly, and ready in 30 minutes.

Easy Fresh Turmeric Coconut Tofu & Chickpea Masala — creamy, protein-rich fall curry ready in 40 minutes.

Fudgy chocolate cake made with 2 cups butternut squash purée — ultra-moist, kid-approved, and easy to make in under an hour.

A bright, spiced sourdough with cranberry-raspberry Spindrift and pistachios — easy to make, full of seasonal flavor.

A simple Danish marmorkage: buttery marble loaf with easy prep, perfect in a glass pan—quick, rich, and holiday-ready.

A simple slow-cooker beef with Spindrift cranberry-raspberry, porcini depth, and glossy mushroom sauce — easy prep, big seasonal flavor.

Bright purple cabbage salad with honey-lime dressing — quick, healthy, and perfect for make-ahead lunches or a crunchy side.

A soft, buttery chocolate-pistachio babka with glossy brown-sugar glaze — easy steps, kid-friendly texture, and big flavor.